Chef Robert must create a fabulous dinner for 250 VIPs at the Rock and Roll Hall of Fame in just nine hours and his dishes must be influenced by six important music varieties: the Blues, Rock and Roll, Rap, Seattle Grunge, the British Invasion, and Woodstock.
This website contains information about a wide range of products and services. Certain details, such as prices and special offers, are provided to us by our partners and are subject to change at any time without prior notice. The information we share does not constitute legal or professional advice or forecast, and should not be treated as such.
By using our content, products & services you agree to our Terms of Use and Privacy Policy.
