Back

Watch Trailer

DISCLAIMER: Not all titles shown are currently available on all streaming providers.

Watch Gordon Ramsay Teaches Cooking Season 1 Episode 4 Online

Do ugly vegetables taste better? Which are the most versatile herbs? Gordon shows you how to select great produce to create phenomenal dishes.

Free Trial Channels (Advertisment) (Ad)

Try it Free
Try it Free
Try it Free
Try it Free
Try it Free
Try it Free

Advertisment

Gordon Ramsay Teaches Cooking - Season 1

S01 E012017-07-30

IntroductionWelcome to Gordon Ramsay's kitchen. Meet the Michelin star chef and learn what he has got planned for his students.

S01 E022017-08-06

Gordon's Journey: Learning from MastersLearn how Gordon became one of the most recognizable chefs in the world. Hear how his passion for cooking brought him from his mother's home to some of the world's greatest kitchens.

S01 E032017-08-13

Method: Kitchen LayoutTake a tour of Gordon's own kitchen as he shares the design concepts driving its layout. He'll show you how just a few good pots, pans, utensils, and a hot plate are all you need to get cooking.

S01 E042017-08-20

Mastering Ingredients: Vegetables & HerbsDo ugly vegetables taste better? Which are the most versatile herbs? Gordon shows you how to select great produce to create phenomenal dishes.

S01 E052017-08-27

Make: Poached Egg & Mushrooms on BriocheLearn how to make perfect poached eggs every time as Gordon shows you how to master one of his go-to breakfast dishes.

S01 E062017-09-03

Method: Knife SkillsKnife skills: The basics are so important. Gordon shows you how to properly sharpen and hold these critical tools, and the best ways to practice and improve your knife skills.

S01 E072017-09-10

Make: Elevated Scrambled EggsEven in a restaurant kitchen, cooking eggs is one of the most difficult tasks. Learn how to make the perfect scrambled eggs and elevate them by adding sea urchin and white truffle.

S01 E082017-09-17

Method: Breaking Down a Whole ChickenButchery 101. Learn how to get every ounce of goodness from a chicken by breaking it down into parts.

S01 E092017-09-24

Make: Chicken Suprême with Root VegetablesDitch dry chicken. From the stove to the oven, learn how Gordon creates a simple, yet delicious entrée using this humble protein. You won't want to miss the way Chef Ramsay roasts his root vegetables before plating this dish.

S01 E102017-10-01

Mastering Ingredients: Fish & ShellfishLearn Gordon's top tips on what to look for at the fishmongers to make sure you only get the best quality ingredients.

S01 E112017-10-08

Gordon's Journey: Becoming a MasterGordon details his path for mastering his craft, from opening his first restaurant, to gaining his third Michelin star, and to building a culinary empire.

S01 E122017-10-15

Method: Breaking Down a Whole FishDo you find the thought of tackling a whole fish intimidating? Gordon gives you a step-by-step tutorial on how to fillet a whole salmon.

S01 E132017-10-22

Make: Salmon with Shellfish MinestroneGain essential tips and tricks for cooking skin-on fish fillets. Gordon shows you how to perfectly cook salmon and create a delicious, light supper with an elegant shellfish and vegetable minestrone.

S01 E142017-10-29

Method: Making Pasta DoughWhile studying in Italy, Gordon learned the process of creating handmade fresh pasta for incredible Italian dishes. Now, he's sharing what he's learned with you.

S01 E152017-11-05

Method: Rolling Pasta DoughGordon shows you how to roll out delicate, paper thin pasta that's perfect for ravioli, tortellini, fettuccine, and a variety of other noodles.

S01 E162017-11-12

Make: Lobster RavioliSince its opening, only one dish has remained on the menu at three Michelin star Restaurant Gordon Ramsay: lobster ravioli. Now, Gordon shares the recipe for its signature filling and shows you how to shape and fill your ravioli to perfection.

S01 E172017-11-19

Mastering Ingredients: Beef, Lamb & PorkGordon didn't always have the luxury of cooking with expensive ingredients. Here he shows you how to get the most from a variety of cuts of beef, lamb and pork.

S01 E182017-11-26

Make: Beef WellingtonHe's served over a million of this classic dish all around the globe! Now, Gordon demystifies his iconic Beef Wellington for you to share this showstopper with friends and family.

S01 E192017-12-03

Advice for LifeThe path hasn't always been easy for Gordon. Listen to his universal advice for how to succeed.

S01 E202017-12-10

ClosingWrap up your MasterClass with a few final words of encouragement from Gordon.

Gordon Ramsay Teaches Cooking - Seasons

Season 1

Gordon Ramsay Teaches Cooking - Cast & Crew